Our epicurean journeys are designed for passionate foodies seeking an entertaining mix of market excursions, visits to local kitchens and meetings with creative chefs. Private guided gives you the best of all worlds. Cooking schools, discovering local markets, and private tours of artisan producers – you can have it all. Try Italian cooking in Tuscany, haute-cuisine or regional nouvelle in France, Asian fusion in Thailand or Vietnam, classical Szechuan in China, or experimental American. Our experts have planned dinners in Istanbul palaces, Japanese temples, and on the ice of Antarctica. Each of our tours is a collaboration with our regional experts, to create the best total experience. Never has travel offered so many original ingredients. So contact our team to create your ideal culinary tour, with delectable taste throughout.
With the inside track on the new, the old, the off-the-beaten track and the out-of-this-world, you won't find a more knowledgeable team of destination specialists.
Don't take our word for it.
Here's what our clients say.
"Fabulous trip. Every aspect from the planning to execution was excellent."