Macdonald New Blossoms

Macdonald New Blossoms Hotel, part of the AA Hotel Group of the Year 2013/14 is a classical boutique hotel in the heart of the historic city of Chester, situated on the famous City Walls and near the Eastgate Clock Tower, said to be the second most photographed clock in England. First opened in 1650, you won't find another more historical hotel in Chester. What you will find however, is that the hotel's period charm blends perfectly with modern luxury, creating the perfect environment to relax and unwind. When the day is done, there's no better place for you to retire to than the new 1650 St Johns Restaurant where you'll dine on sensational food using fresh, quality ingredients, topped off with an excellent wine selection and friendly, personal service.

Chester Tours 2017 - 2018 -  Macdonald New Blossoms (4*)
Chester Tours 2017 - 2018 -  Macdonald New Blossoms (4*)
Chester Tours 2017 - 2018 -  Macdonald New Blossoms Lounge
Chester Tours 2017 - 2018 -  Bar
Luxury Through The Heart Of England

From pop icons to playwright extraordinaire, rolling countryside to medieval towns, and historic universities to magnificent castles, take the road less traveled through the heart of England, while enjoying the refined luxuries of 5* accommodations. More Info

  • Chester Tours 2017 - 2018 - Classic RoomClassic Room

The Classic Rooms at Macdonald New Blossoms Hotel are designed to meet the needs of modern travelers. Guests will find contemporary en-suite facilities and plush soft furnishings enhance the grandeur and history of the rooms. Enjoy free WiFi access, relax as you watch the flat screen TV, or drift off to sleep in the comfortable bed.

  • Chester Tours 2017 - 2018 - 1650 St Johns Restaurant1650 St Johns Restaurant
1650 St Johns Restaurant

Serving a delicious selection fresh fish and meats cooked to perfection, there's no better place to enjoy a delicious meal in Chester City Centre. Chefs begin by carefully choosing the best seasonal produce, and serve only the finest Scottish beef, Scottish lamb and wild white fish, as well as an ever-growing range of organic ingredients.

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